• 2 Stroke Husqvarna Motorcycles Made In Italy - About 1989 to 2014
    WR = 2st Enduro & CR = 2st Cross

  • Hi everyone,

    As you all know, Coffee (Dean) passed away a couple of years ago. I am Dean's ex-wife's husband and happen to have spent my career in tech. Over the years, I occasionally helped Dean with various tech issues.

    When he passed, I worked with his kids to gather the necessary credentials to keep this site running. Since then (and for however long they worked with Coffee), Woodschick and Dirtdame have been maintaining the site and covering the costs. Without their hard work and financial support, CafeHusky would have been lost.

    Over the past couple of weeks, I’ve been working to migrate the site to a free cloud compute instance so that Woodschick and Dirtdame no longer have to fund it. At the same time, I’ve updated the site to a current version of XenForo (the discussion software it runs on). The previous version was outdated and no longer supported.

    Unfortunately, the new software version doesn’t support importing the old site’s styles, so for now, you’ll see the XenForo default style. This may change over time.

    Coffee didn’t document the work he did on the site, so I’ve been digging through the old setup to understand how everything was running. There may still be things I’ve missed. One known issue is that email functionality is not yet working on the new site, but I hope to resolve this over time.

    Thanks for your patience and support!

125-200cc Shock Spring Question - MY2013 WR125

PineapplePicker

Husqvarna
AA Class
Howzit everyone!
I hope one of you can help...What is the “free length” of the OEM shock spring for the 2013 WR125? I don’t have a spring compressor tool for disassembly work, so your answer is greatly appreciated.

Mahalo nui,
PineapplePicker (Rey Angel)
 
Howzit everyone!
I hope one of you can help...What is the “free length” of the OEM shock spring for the 2013 WR125? I don’t have a spring compressor tool for disassembly work, so your answer is greatly appreciated.

Mahalo nui,
PineapplePicker (Rey Angel)

You should be able to back off the the preload ring enough to not need a spring compressor to remove the spring.
 
I own the same bike and found a hand made notice in my owner manual saying 250 mm +/-1.5 mm.

...don't ask me were I get this information...

Further hand made notices:
Spring rate 5.0 kg/mm
100 mm race sag
12 bar / 175 PSI

jeanjean
 
I own the same bike and found a hand made notice in my owner manual saying 250 mm +/-1.5 mm.

...don't ask me were I get this information...

Further hand made notices:
Spring rate 5.0 kg/mm
100 mm race sag
12 bar / 175 PSI

jeanjean

Thanks for responding jeanjean. The 250 mm dimension is the “installed length” (per the HVA Workshop Manual). I’m looking for the “free” length so I can have a reference point for preload with the OEM spring. It’s my OCD thing. I’m sure I need to get a heavier rate spring for my 185 lb carcass. Thanks again for responding!

Rey (PineapplePicker)
 
I have the same bike (2012). I can confirm - no spring compressor tool required to remove the spring from the rear shock.

Thanks for responding Tetontimmy! I’m glad to learn I don’t have to buy a spring compressor to remove the spring. Those things are $$$. Is it a matter of just loosening the lock rings all the way out?
 
And if for any reason you still need the info, I have one on the shelf in my shop that I can measure.

Thanks Zomby woof! If its not too much trouble, could you blow the dust off that beast and measure the free length for me? The real data is greatly appreciated, and will be added into my HVA workshop manual.

Rey (PineapplePIcker)
 
I consider the pressure in the expansion chamber of the damper as it is meant, a means to avoid cavitation.
Usual pressure in our dampers is 145-175 PSI (10-12 bar).


Some people use it to fine-tune the spring characteristics, but I don't.
I prefer to keep it as it is.

If I remember correctly, the 175 PSI came from the German importer (it's not indicated in the repair manual).

jeanjean
 
I consider the pressure in the expansion chamber of the damper as it is meant, a means to avoid cavitation.
Usual pressure in our dampers is 145-175 PSI (10-12 bar).


Some people use it to fine-tune the spring characteristics, but I don't.
I prefer to keep it as it is.

If I remember correctly, the 175 PSI came from the German importer (it's not indicated in the repair manual).

jeanjean

I understand now, and appreciate the lesson and new (to me) information.
 
Thanks for responding Tetontimmy! I’m glad to learn I don’t have to buy a spring compressor to remove the spring. Those things are $$$. Is it a matter of just loosening the lock rings all the way out?

Yes just loosen the two lock rings all the way out, and push the spring up out of the way. That will give enough clearance to remove the slotted retaining cup under the spring.
 
Spring length is 260 mm
Spring ID is 61 mm

FWIW: The stock spring rate is 5.0 and at 145 lbs and soft setting the Racetech calculator said 5.6, which I used and found perfect. I had to go up on the rear and down on the front to .38
 
Spring length is 260 mm
Spring ID is 61 mm

FWIW: The stock spring rate is 5.0 and at 145 lbs and soft setting the Racetech calculator said 5.6, which I used and found perfect. I had to go up on the rear and down on the front to .38
Thanks Zomby woof. I really appreciate your help!
 
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