• Hi everyone,

    As you all know, Coffee (Dean) passed away a couple of years ago. I am Dean's ex-wife's husband and happen to have spent my career in tech. Over the years, I occasionally helped Dean with various tech issues.

    When he passed, I worked with his kids to gather the necessary credentials to keep this site running. Since then (and for however long they worked with Coffee), Woodschick and Dirtdame have been maintaining the site and covering the costs. Without their hard work and financial support, CafeHusky would have been lost.

    Over the past couple of weeks, I’ve been working to migrate the site to a free cloud compute instance so that Woodschick and Dirtdame no longer have to fund it. At the same time, I’ve updated the site to a current version of XenForo (the discussion software it runs on). The previous version was outdated and no longer supported.

    Unfortunately, the new software version doesn’t support importing the old site’s styles, so for now, you’ll see the XenForo default style. This may change over time.

    Coffee didn’t document the work he did on the site, so I’ve been digging through the old setup to understand how everything was running. There may still be things I’ve missed. One known issue is that email functionality is not yet working on the new site, but I hope to resolve this over time.

    Thanks for your patience and support!

Any tips for making a mx track?

WHITEROCKET5.9

WHITEROCKET5.9

Husqvarna
AA Class
going to start making a track in the field we have and was wondering if any of you guys have any experiance makin them. particularly in the size the jumps need to be(like the base of the dirt needs to be 15ft wide by 20ft) ect how wide the tracks usually are, how far apart certain things need to be to keep from killing myself ect lol or if thers a track creating website. thanks in advance
 
started the track the other day, unfortunately blew a seal on the bobcat a hour into it but its fixed today so ill resume soon. alot of sand where im at which could be good and bad i guess. ill post some pics up as i go
 
Loaded question but for safety the wider the better...25 ft wide min up to 50....depending on the experience of the rider you can go from all the way down beginner to SX... if your the cook you add the ingredients...

I would start with basic tables 20 to 35 ft and then add some singles...ride it for a while with your whole crew.... after that start adding some step ups and step downs and longer tables 40 to 50 ft and some laid down doubles.. then progress to some bigger and higher gap doubles and a longer table... say 75 ft.... add a rhtym section and a whoop section whenever you feel its right!

JMO

T
 
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