icebergstu
Husqvarna
AA Class
Hey peoples,
I am in the mood for buying and a fairly clapped out 1992 WR360 has come up that has been stored for the last 3 years.
With weeping fork seals, faded plastics, shot wheel bearings but a good (apparently) motor and gearbox and very low Ks, I was thinking about grabbing this thing for about $1000 bucks.
I cant find any specs on the bike at all. Dont know what type of forks it has, what carbie or anything really.
Was this model still made in Sweden?
Are they 4, 5 or 6 speed?
My Old School Husky Mechanic will kill me when he finds out but then again hes set to make some good $$ off me too.
If you have one, have had one or know heaps about them can you give me some info before I either make a big mistake or become a legend in my local trail riding world.
I can road register this bike in my State in Australia too, so its a bonus and it will be vintage in a couple of years so I will be able to compete in Vinduro's too. I will be in the old bastard with an old bike class which suits me.....
Cheers
Stu
I am in the mood for buying and a fairly clapped out 1992 WR360 has come up that has been stored for the last 3 years.
With weeping fork seals, faded plastics, shot wheel bearings but a good (apparently) motor and gearbox and very low Ks, I was thinking about grabbing this thing for about $1000 bucks.
I cant find any specs on the bike at all. Dont know what type of forks it has, what carbie or anything really.
Was this model still made in Sweden?
Are they 4, 5 or 6 speed?
My Old School Husky Mechanic will kill me when he finds out but then again hes set to make some good $$ off me too.
If you have one, have had one or know heaps about them can you give me some info before I either make a big mistake or become a legend in my local trail riding world.
I can road register this bike in my State in Australia too, so its a bonus and it will be vintage in a couple of years so I will be able to compete in Vinduro's too. I will be in the old bastard with an old bike class which suits me.....
Cheers
Stu